Parry's Milkbar and Candystore

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Handmade Chocolate, imported candy bars, british sweets, deluxe european packaged chocolate, American Soda Pop and English soft drinks are just some of great treats available.

You simply can't walk past Parry's and not duck in to take advantage of our magnificent traditional milkshakes, our belgian hot chocolate or our truly decadent espresso.

Bring in the kids and let them experience a world of...    Read moreHandmade Chocolate, imported candy bars, british sweets, deluxe european packaged chocolate, American Soda Pop and English soft drinks are just some of great treats available.

You simply can't walk past Parry's and not duck in to take advantage of our magnificent traditional milkshakes, our belgian hot chocolate or our truly decadent espresso.

Bring in the kids and let them experience a world of candy. Offering the best in imported jellies, chocolates, truffles, candy bars and gum.

Our handmade chocolates are made from the finest and freshest ingredients. It's a great time of the year to come in and see for yourself the difference at Parry's Chocolate Deli.

Parry's decadent range of chocolates include the Lindt range of 70% - 99% cocoa and the Excellence range from Peru, Madagascar and Ecuador.

Indulge in our lush range of high quality boxed and bagged chocolates including Chocolatier, Duc d'O, Hachez, Ernst Hillier and many more.

American, British, New Zealand, Swedish and Swiss candies and candy bars are just some of the surprises waiting for you at Parry's.

Hershey's plain, Almond Joy, Pineapple Lumps, Butterfinger, Baby Ruth, Wrigley's Big Red, Buzz Bars, Pinky Bar, Milk Duds, Twizzlers, Tootsie Roll and more.

We have imported drinks too including A&W Root Beer, Dr. Pepper, Vimto, Lilt, Old Jamaican Fiery Ginger Beer, Lemon & Paeroa cans and bottles (L&P)

Traditional Milkshakes have been the foundation of Parry's since it opened in 1958 as a traditional Milk Bar. The locals know that this is the only place to go for a wide variety of quality flavours.

The Hot Chocolate at Parry's is not only an amazing taste, it's a total experience. Using the finest melted Beligian chocolate and the freshest full cream milk, it will bring you back.

All Parry's staff are classicaly trained in the highly important art of making espresso coffee. The coffee is rich, full of crema and just the right temperature.   Collapse

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