Tags: bakery, take away
Bakers Delight Holdings is a member of the Franchise Council of Australia (FCA) and Franchise Association of New Zealand (FANZ).
With over 700 bakeries worldwide and global turnover for Bakers Delight/COBS Bread of $571M in 2010/11, the company earns the title of â€˜Australiaâ€™s Most Successful Bakery Franchise.'
There are many reasons why Bakers Delight Holdings is proud of their products. Among of them are these:
â€¢ No preservatives.
â€¢ No artificial colouring.
â€¢ No added flavours.
â€¢ No added sugar.
â€¢ No bleached flour (we use unbleached instead).
â€¢ Made from scratch every day.
â€¢ If itâ€™s not sold today, itâ€™s not sold.
Bakers Delight suppliers indicate that all emulsifiers used in products are vegetable based excluding the rennet in cheese, which may be derived from animals or vegetables.
You don't find the freshest bread at the back of a supermarket rack. Food is always freshest where it comes from and at Bakers Delight, Bakers Delightâ€™s bread is made in the bakery from scratch.