Tags: take away, pizza, cash only, italian
We are a Gourmet Pizza Restaurant, we do not make any changes to our pizzas. At Picasso‚Äôs we pride ourselves on our fresh ingredients, including our pizza bases which are made each day on the premises.
Please advise staff if you have any food allergies. Be aware that a minimum charge of $16 applies to groups of six or more when choosing to dine in on Friday or Saturdays.
No split bills: Policy of two credit cards per table applies. We are fully licensed and available for functions. A 15% surcharge applies on public holidays.
A huge range of appetite satiating pizzas and pastas make Picasso‚Äôs Gourmet Pizza & Pasta Restaurant & Bar a dining destination for lovers of generous garnishes and fine art alike. Brisvegas-based Grouponites head to this restaurant at Eagle Street Pier for menu choices encompassing a retrospective of acclaimed dough, kicking off with their choice of oven-toasted pizza bread each. Main dishes make mouths water in the form of any two pizzas or pastas from Picasso‚Äôs culinary canvas ‚Äď vegies delight in concoctions of honey roasted Japanese blue pumpkin, feta, sundried tomato and more. With Goya, diners find their own starry, starry night with the roasted field mushies, marinated eggplant, ricotta, rocket and more. Beef, chicken and lamb lovers find topping utopia with Cezanne‚Äôs palette of lemon-marinated lamb, oregano, garlic, baby beets and superfluous further finishes. Or, the poulty pleasing Mondrian and the meaty promised land of Renoir are assuredly favourites. Pasta perfection abounds with adventurous works like chicken-rich vodka penne plus all the classics. Lunchtime muses mosey in for lunch, quenching thirsts with a glass of wine or beer each.