Tags: smoking area, outside area, modern australian, vegetarian options, wheelchair access
The Wharf Restaurant's twenty year association with the Sydney Theatre Company continues to grow under the guidance of renowned Chef Tim Pak Poy and Chef Aaron Ross. A world class location with stunning harbour views, the Wharf Restaurant is housed in the heritage timber finger wharf at Pier 4/5, creating superior dining with an ambience that is comfortable and relaxed. The dining room is set with original Arne Jacobsen chairs and beautiful corian tables in white.
"The Wharf could be so easily be a show off restaurant, sitting right on the water with killer views of the Bridge and Luna Park. But instead it has an unpretentious, casual feel and food thatâ€™s interesting enough to take your eye off the scenery! ... There is a lot to love about the Wharf, the luscious wooden floorboards, the sweeping space, and the calming effect of the water." The Sydney Morning Herald 2006 Good Food Guide
"Amazing space, this. Abutting the Sydney Theatre Company on the tip of Pier 4 on Hickson Road, The Wharf inhabits a room constructed on a scale more appropriate to shipping and monstering... and the unique views of the Harbour and the bridge certainly do it no harm to the eyes of the regulars. Aaron Ross presents a menu that's clean, lean and without affectation. Crisp plating and fresh flavours are typically his watchwords." Australian Gourmet Traveller 2006 Restaurant Guide